Hospitality Finance Leader | Budgeting & Strategy

Accor; Doha; On-site; QAR 240,000 - 360,000; Full time

Job summary

Accor in Doha seeks an experienced Finance Manager to lead budgeting, planning and revenue management for hotel operations. You will oversee cash flow, cost control, internal controls, and reporting to management and owners.

The role requires 5–8 years in finance, 2–3 years in supervision, hospitality experience preferred, and strong Excel, financial modeling, and data analysis skills. You will forecast, analyze ADR/RevPAR, and guide strategic decisions.

Qualifications

• 5–8 years of finance or accounting experience.
• 2–3 years in a supervisory or managerial role.
• Hospitality or hotel industry experience preferred.
• Strong knowledge of accounting principles and financial reporting.
• Proficiency in Excel, financial modeling, and data analysis.
• Budgeting, forecasting, cash flow management and internal controls.
• Leadership, staff development and decision-making abilities.
• Excellent organizational skills and ability to manage priorities.
• Excellent written and verbal communication skills.

Responsibilities

• Lead and oversee the finance and accounting function for the hotel.
• Prepare annual budgets, forecasts, and business plans; monitor expenses.
• Present financial performance reports to management and owners.
• Manage cash flow, working capital, AP/AR, and salaries processing.
• Control costs, purchasing, inventory and asset depreciation.
• Establish internal controls, ensure compliance with policies and tax rules.
• Provide strategic financial analysis for projects and investments.

Skills

Leadership

Analytical thinking

Communication

Organizational skills

Decision-making

Tools

Excel

Financial modeling

Data analysis

Job description

Accor in Doha seeks an experienced Finance Manager to lead budgeting, planning and revenue management for hotel operations. You will oversee cash flow, cost control, internal controls, and reporting to management and owners.

The role requires 5–8 years in finance, 2–3 years in supervision, hospitality experience preferred, and strong Excel, financial modeling, and data analysis skills. You will forecast, analyze ADR/RevPAR, and guide strategic decisions.