Executive Chef

RemoteConnect; Al Ruwais; On-site; QAR 59,000 - 71,000; Full time

Job summary

RemoteConnect in Ar-Ruwais, Qatar is seeking an experienced Executive Chef to oversee all kitchen operations, including menu planning, food preparation and staff management. The role emphasizes delivering the highest quality cuisine while ensuring profitability and efficiency in the kitchen.

The ideal candidate holds a culinary degree and has at least 5 years in a similar role, with strong leadership, creativity, and a true passion for food.

Qualifications

• Culinary degree required.
• Minimum 5 years of Executive Chef or similar experience.
• Strong leadership and creative cooking skills.

Responsibilities

• Oversee all kitchen operations and menu planning.
• Manage food preparation and staff performance.
• Ensure quality and profitability of kitchen.
• Maintain high standards of hygiene and safety.

Skills

Leadership

Creativity

Passion for food

Education

Culinary degree

Job description

Executive Chef

We are hiring an experienced Executive Chef to join our team in Ar-Ruwais! As an Executive Chef, you will be responsible for overseeing all aspects of our kitchen operations, including menu planning, food preparation, and staff management. Your main goal will be to ensure the highest quality of food is served to our customers while maintaining a profitable and efficient kitchen. The ideal candidate should have a culinary degree and at least 5 years of experience in a similar role. Strong leadership skills, creativity, and a passion for food are essential. Salary for this position is 1600$, with preference given to Indian nationals.