Cafeteria Commis Chef — Elevate Team Dining & Hospitality

Hilton; Qatar; On-site; QAR 33,000 - 67,000; Full time

Job summary

Hilton in Qatar is seeking a Team Member Cafeteria Commis Chef to support our busy dining program for team members. You will prepare meals, maintain quality, follow safety standards, and work with a collaborative culinary team to deliver nourishing options.

The role emphasizes hospitality, cleanliness, and efficiency in a fast-paced environment. Previous kitchen experience is preferred, but a positive attitude and willingness to learn are essential.

Qualifications

• Passion for hospitality and service.
• Experience in kitchen/food service preferred.
• Knowledge of food prep techniques and hygiene standards.
• Ability to work efficiently in a fast-paced environment.

Responsibilities

• Prepare daily team-member meals following menus.
• Ensure meals meet quality, taste, and portion standards.
• Maintain a clean, sanitary kitchen and serving area.
• Monitor stock levels and assist with inventory control.
• Follow food safety, hygiene, and sanitation regulations.
• Use FIFO for storage to minimize waste.
• Support team events and themed meals as needed.
• Collaborate with culinary team to deliver a great dining experience.

Skills

Hospitality mindset

Kitchen experience

Food safety knowledge

Teamwork

Attention to detail

Flexible shifts

Job description

Hilton in Qatar is seeking a Team Member Cafeteria Commis Chef to support our busy dining program for team members. You will prepare meals, maintain quality, follow safety standards, and work with a collaborative culinary team to deliver nourishing options.

The role emphasizes hospitality, cleanliness, and efficiency in a fast-paced environment. Previous kitchen experience is preferred, but a positive attitude and willingness to learn are essential.