Assistant Server/Busperson - Loulou Plage

Four Seasons; Doha; On-site; QAR 89,280 - 111,600; Full time

Benefits offered by this job

Accommodation in excellent apartments

Free meals in employee restaurants

Medical coverage

Free transportation to work

Paid annual home‑leave tickets

Job summary

Four Seasons Resort and Residences at The Pearl-Qatar in Doha seeks a Server Assistant to join the Food & Beverage team. You will assist the Food Server in delivering an exceptional dining experience that aligns with Four Seasons standards of quality, professionalism, and friendliness.

The role involves helping with meal preparation, table service, and maintaining clean, organized dining areas. Weekend, night, and holiday work may be required, with accommodation and comprehensive training

Qualifications

• General knowledge of food and service standards.
• Strong interpersonal skills for a fast-paced environment.
• Outgoing, proactive attitude and willingness to assist.
• Proficient reading, writing and speaking English.
• Degree or diploma in Hotel Management is required.

Responsibilities

• Assist the Food Server in preparing and serving meals.
• Clear tables and reset them neatly, rapidly, and completely according to specification.
• Perform side work, polish silverware, refill condiment containers and remove crumbs.
• Work weekends, nights and holidays as required.

Skills

General food knowledge

Interpersonal skills

Outgoing personality

English proficiency

Hotel Management degree

Education

Degree or diploma in Hotel Management

Job description

Server Assistant

Job Description

The Server Assistant is an essential member of the Food & Beverage team dedicated to providing exceptional quality and service to our guests. The role assists the Food Server in delivering an enjoyable dining experience that adheres to Four Seasons standards of excellence for quality, professionalism, and friendliness.

Responsibilities

• Assist the Food Server in preparing and serving meals.
• Clear tables and reset them neatly, rapidly, and completely according to specification.
• Perform side work, polish silverware, refilling condiment containers and removing crumbs.
• Work weekends, nights and holidays as required.

Qualifications

• General food knowledge and excellent personal presentation.
• Strong interpersonal skills and ability to perform in a fast‑paced environment.
• Outgoing personality with a can‑do attitude toward any task.
• Proficiency in reading, writing and speaking English.
• Degree or diploma in Hotel Management.

Location

Four Seasons Resort and Residences at The Pearl-Qatar, Doha. Residents enjoy spacious apartments with full kitchen and panoramic city or sea views, nearby restaurants, bars, spa, beach, and pools.

Benefits

• Career growth with global potential.
• Culture of diversity with 50 nationalities.
• Living accommodation in a high‑quality apartment.
• Comprehensive training and development programs.
• Employee recognition.
• Complimentary nights at FS hotels worldwide.
• Paid annual home‑leave tickets.
• Complimentary meals in employee restaurants.
• Free transportation to work.
• Medical coverage.

Work Authorization

The hotel will apply for work authorization for the successful candidate.