Restaurant Manager (Seasonal)

NextWave Publications; Braga; Presencial; EUR 10 000 - 17 000; Tempo integral

Resumo da oferta

NextWave Publications is seeking an experienced Restaurant Manager for a seasonal role in Braga, Portugal. You will lead daily operations, supervise staff, and ensure excellent guest service during peak seasons.

The ideal candidate has strong leadership, communication, and a solid understanding of local Braga dining trends, with the ability to work weekends and holidays. Fluency in Portuguese is required; other languages are a plus. Accommodation is not provided.

Qualificações

• Experience as Restaurant Manager or similar role.
• Strong leadership and team management skills.
• Excellent communication and interpersonal skills.
• Knowledge of local Braga food trends and dishes preferred.
• Ability to work flexible hours including weekends and holidays.
• Proficient in Microsoft Office applications.
• Fluent in Portuguese; proficiency in other languages a plus.

Responsabilidades

• Oversee all aspects of restaurant operations including staff management, inventory control, and customer service.
• Create and maintain a welcoming atmosphere for guests.
• Develop and implement strategies to increase sales and profitability.
• Train and mentor staff on company policies and procedures.
• Ensure compliance with health and safety regulations.
• Handle customer complaints and resolve issues in a timely manner.
• Collaborate with kitchen staff to ensure quality of food and efficient service.
• Manage budgets, expenses, and financial reports.

Conhecimentos

Leadership

Team management

Communication

Flexibility

Ferramentas

MS Office

Descrição da oferta de emprego

Restaurant Manager vacancy in Braga Portugal

Restaurant Manager (Seasonal)
Profession: Restaurant Manager
City: Braga, Portugal

We are seeking an experienced and hands‑on Restaurant Manager to join our team in Braga, Portugal. As a seasonal position, the ideal candidate will be available to work during peak tourist seasons and have a strong understanding of the local food scene. This is a great opportunity for someone looking to gain experience in a fast‑paced and dynamic environment.

Responsibilities

• Oversee all aspects of restaurant operations including staff management, inventory control, and customer service
• Create and maintain a welcoming atmosphere for guests
• Develop and implement strategies to increase sales and improve profitability
• Train and mentor staff on company policies and procedures
• Ensure compliance with health and safety regulations
• Handle customer complaints and resolve issues in a timely manner
• Collaborate with kitchen staff to ensure quality of food and efficient service
• Manage budgets, expenses, and financial reports

Requirements

• Proven experience as a Restaurant Manager or similar role
• Strong leadership skills with the ability to manage a diverse team
• Excellent communication and interpersonal skills
• Knowledge of local food trends and popular dishes in Braga preferred
• Ability to work flexible hours including weekends and holidays
• Proficient in Microsoft Office applications
• Fluent in Portuguese; proficiency in other languages is a plus

Salary: We offer a competitive salary of 1700$ per month for this seasonal position.

City: Braga is a beautiful city known for its rich history, delicious food, and stunning architecture. With its proximity to the coast, it offers the perfect balance between city life and beach vibes.

If you are passionate about the restaurant industry, have strong leadership skills, and are excited about working in Braga during peak tourist seasons, then we want to hear from you! Accommodation is not provided for this position, so we are looking for candidates who are already based in or willing to relocate to Braga.