Restaurant Manager

ByteGrid Talent Services; Almada; Presencial; EUR 16 248 - 19 463; Tempo integral

Resumo da oferta

ByteGrid Talent Services is seeking a highly motivated Restaurant Manager for our Almada location. The ideal candidate will oversee daily operations, lead staff, and maintain high customer satisfaction and food quality.

Responsibilities include managing staff schedules, controlling expenses, and implementing marketing strategies to enhance revenue. Requires a minimum of 3 years in a managerial role and strong communication skills. Join us in creating memorable dining experiences!

Qualificações

• Minimum 3 years of experience in a similar managerial role.
• Excellent leadership and communication skills.
• Strong knowledge of food safety regulations.

Responsabilidades

• Oversee daily restaurant operations and staff performance.
• Create and manage work schedules.
• Monitor inventory levels and control expenses.
• Implement marketing strategies to boost revenue.

Conhecimentos

Leadership

Communication

Food Safety Regulations

Formação académica

Degree in Hospitality Management or related field

Descrição da oferta de emprego

Restaurant Manager – Almada

We are seeking a highly motivated and experienced Restaurant Manager to lead our team in Almada. The role requires overseeing daily operations, ensuring the highest level of customer satisfaction, and maintaining exceptional food quality and service standards.

Responsibilities

• Oversee daily restaurant operations and staff performance
• Create and manage work schedules
• Monitor inventory levels and control expenses
• Implement marketing strategies to boost revenue

Qualifications

• Minimum 3 years of experience in a similar managerial role
• Excellent leadership and communication skills• Strong knowledge of food safety regulations• Preferred: degree in Hospitality Management or a related field

Salary: 1600$ per month. No accommodation provided. Visa sponsorship is available for suitable non‑local candidates.

Join our dynamic team and help create memorable dining experiences for our guests.