Lead Pastry Chef — Create Stunning Desserts at a Luxury Hotel

Urbanlogic Ltd; Funchal; On-site; EUR 14,000 - 16,000; Full time

Job summary

Urbanlogic Ltd in Funchal is seeking a Head Pastry Chef to oversee the pastry operations at a luxury hotel. You will craft and implement new dessert menus, manage inventory and orders, and lead a team of pastry chefs to uphold exceptional quality and presentation.

The ideal candidate has at least 5 years’ experience in a high-end setting, with a culinary arts degree preferred. Strong pastry technique knowledge and leadership skills are essential for success.

Qualifications

• Minimum 5 years as a Pastry Chef in a luxury hotel or fine dining restaurant.
• A degree or certification in culinary arts is preferred.
• Extensive knowledge of pastry techniques, ingredients, and equipment; passion for innovative, visually stunning desserts.

Responsibilities

• Oversee all pastry department operations and quality.
• Create and implement new dessert menus.
• Train and supervise a team of pastry chefs.
• Ensure health and safety standards are followed.

Skills

Leadership

Team management

Menu development

Inventory management

Food safety

Education

Culinary arts degree

Tools

Pastry equipment knowledge

Job description

Urbanlogic Ltd in Funchal is seeking a Head Pastry Chef to oversee the pastry operations at a luxury hotel. You will craft and implement new dessert menus, manage inventory and orders, and lead a team of pastry chefs to uphold exceptional quality and presentation.

The ideal candidate has at least 5 years’ experience in a high-end setting, with a culinary arts degree preferred. Strong pastry technique knowledge and leadership skills are essential for success.