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RemoteConnect in Funchal, Portugal is seeking a Contract Dietitian to join our team. You will provide expert nutrition advice, conduct assessments, and create personalized meal plans for clients, with ongoing guidance and education.
The ideal candidate has at least 2 years of Dietitian experience, a Bachelor's degree in Nutrition, a valid Dietitian license in Portugal, and proficiency in Portuguese. Visa sponsorship is available for international candidates; hours are flexible with some evenings
A reputable health and wellness clinic in Funchal, Portugal is seeking a Contract Dietitian to join our team. This position offers a competitive salary of $900 per week and does not include accommodation. Visa sponsorship is available for international candidates.
As a Dietitian, you will be responsible for providing expert nutrition advice and support to our clients. This includes conducting assessments, creating personalized meal plans, and offering ongoing guidance and education. You will work closely with our team of healthcare professionals to ensure our clients receive comprehensive care.
The ideal candidate will have at least 2 years of experience as a practicing Dietitian, preferably in a clinical or hospital setting. A Bachelor's degree in Nutrition or related field is required, along with a valid license to practice as a Dietitian in Portugal. Experience working with diverse populations and proficiency in Portuguese are also preferred.
Excellent communication and interpersonal skills are crucial in this role as you will be working closely with clients to help them achieve their health goals. You should also have strong organizational skills and the ability to work independently within the scope of your practice.
This is a contract position with the potential for extension based on performance and business needs. The working hours are flexible but may include some evenings or weekends depending on client appointments.
Join our dynamic team and make a positive impact on the lives of our clients by promoting healthy eating habits and lifestyle choices.