Dynamic Event Catering Server

Chartwells Higher Education; gmina Czernichów; On-site; PLN 40,000 - 65,000; Full time

Job summary

Chartwells Higher Education is seeking a Catering Server to deliver and serve food and beverages at scheduled functions, assemble and transport supplies, and maintain food safety standards. You will interact with guests and colleagues, ensure timely service, and uphold quality standards throughout events.

You will log temperatures, assist with event prep, arrange buffet tables, serve plated dinners, and keep equipment clean.

Qualifications

• Valid Food Handler Certificate and Responsible Beverage Service where applicable.
• Minimum 1 year experience in a similar catering environment.
• Valid driver's license may be required.
• Ability to read event orders accurately and organize deliveries.
• Remain calm under pressure in a fast-paced setting.
• Strong communication skills, both oral and written.
• Extremely organized and able to multi-task.
• Physical ability to perform duties.

Responsibilities

• Assemble and deliver all food and supplies for catered functions to scheduled locations.
• Log and maintain food temperatures.
• Assist with food and table prep before events begin.
• Arrange buffet tables with food, beverages, and service items.
• Serve plated dinners and respond to beverage/appetizer requests.
• Keep display equipment clean during meal service.
• Clean location after event and assist with inventory and storage.
• Return equipment to catering facility and stock as needed.
• Maintain friendly, courteous service at all times.
• Maintain knowledge of the full menu and products.
• Maintain clean and safe work environment.
• Follow safety and sanitation policies.
• May drive catering delivery truck.

Skills

Communication

Organized

Multi-tasking

Customer service

Education

Food Handler Certificate

Responsible Beverage Service Certificate

Job description

Chartwells Higher Education is seeking a Catering Server to deliver and serve food and beverages at scheduled functions, assemble and transport supplies, and maintain food safety standards. You will interact with guests and colleagues, ensure timely service, and uphold quality standards throughout events.

You will log temperatures, assist with event prep, arrange buffet tables, serve plated dinners, and keep equipment clean.