Warehouse Operations Lead

Juan Carlo-The Caterer, Incorporated

Batangas City

On-site

PHP 240,000 - 360,000

Full time

4 days ago
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Job summary

Juan Carlo-The Caterer, Incorporated is seeking a Warehouse Supervisor to oversee day-to-day warehouse operations including receiving, storage, picking and issuing of materials. The role emphasizes accuracy, efficiency, safety, and accountability; involves supervising staff, maintaining inventory records, and ensuring proper documentation and compliance.

The candidate will manage daily tasks, monitor goods movement, and ensure timely, safe handling of items in a fast-paced environment.

Qualifications

  • Bachelor's degree in Logistics, Operations Management, Business Administration or related field.
  • 2–3 years of warehouse or inventory experience.
  • 1 year of supervisory or team-lead experience preferred.
  • Experience in catering, hospitality, food service or similar fast-paced operations is an advantage.
  • Proficient in MS Excel / Google Sheets and warehouse documentation.
  • Willing to work extended hours, weekends, holidays and peak-season schedules.

Responsibilities

  • Supervise the daily operations and activities of the warehouse.
  • Ensure warehouse activities follow procedures and schedules.
  • Assign daily tasks to warehouse personnel.
  • Monitor movement of materials and equipment within the warehouse.
  • Maintain proper handling, storage and movement of items.
  • Manage inventory records, counts and discrepancies.
  • Oversee issuance and release of materials with proper documentation.
  • Supervise receiving of incoming materials and inspect against records.
  • Supervise return processing and retrieval of items.
  • Maintain organization, cleanliness, 5S and safety in the warehouse.
  • Monitor equipment, facilities and PPE usage for safety.

Skills

Supervisory / leadership
Inventory control
Attention to detail

Education

Bachelor's degree in Logistics, Operations Management, Business Administration

Tools

MS Excel
Google Sheets

Job description

Juan Carlo-The Caterer, Incorporated is seeking a Warehouse Supervisor to oversee day-to-day warehouse operations including receiving, storage, picking and issuing of materials. The role emphasizes accuracy, efficiency, safety, and accountability; involves supervising staff, maintaining inventory records, and ensuring proper documentation and compliance.

The candidate will manage daily tasks, monitor goods movement, and ensure timely, safe handling of items in a fast-paced environment.

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