Waiter

CITI HRM CORPORATION; Quezon City; On-site; PHP 167,000 - 279,000; Full time

Job summary

A catering service company in Quezon City is seeking Dining Staff to provide excellent customer service in the dining area. Responsibilities include assisting customers, serving food and beverages, maintaining cleanliness, and ensuring smooth restaurant operations. Candidates must be at least high school graduates and possess good communication skills. Experience in food service is preferred but not required. Willingness to work flexible hours is essential.

Qualifications

• High School Graduate or Senior High School Graduate.
• Experience in food service is optional.
• Good communication and customer service skills.
• Hardworking, reliable, and willing to work in a fast‑paced environment.
• Willing to work on shifting schedules, weekends, and holidays.

Responsibilities

• Welcome and assist customers in the dining area.
• Serve food and beverages to customers when needed.
• Maintain cleanliness and organization of dining area.
• Clear and clean tables after customers leave.
• Refill condiments and dining supplies.
• Respond to customer requests and concerns politely.
• Assist other staff members for smooth operations.
• Follow company policies, safety, and sanitation standards.

Skills

Good communication skills

Customer service skills

Hardworking

Reliability

Ability to work in a fast-paced environment

Education

High School Graduate or Senior High School Graduate

Job description

On-site - Quezon City | No Exp Required | High/Senior High School | Full-time

The Dining Staff is responsible for providing excellent customer service to guests in the dining area. They assist customers with their needs, ensure cleanliness and orderliness of the dining space, and support the overall operations of the restaurant.

Duties and Responsibilities

• Welcome and assist customers in the dining area.
• Serve food and beverages to customers when needed.
• Maintain cleanliness and organization of tables, chairs, and dining area.
• Clear and clean tables after customers leave.
• Refill condiments and dining supplies.
• Respond to customer requests and concerns in a polite and professional manner.
• Assist other staff members to ensure smooth restaurant operations.
• Follow company policies, safety, and sanitation standards.

Qualifications

• High School Graduate or Senior High School Graduate.
• Experience in food service is optional.
• Good communication and customer service skills.
• Hardworking, reliable, and willing to work in a fast‑paced environment.
• Willing to work on shifting schedules, weekends, and holidays.