Waiter

BETH'S CATERING SERVICES

Iloilo City

On-site

PHP 167,400 - 223,200

Part time

14 days+
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Job summary

A local catering company is seeking a part-time waiter/waitress in Iloilo City to provide excellent customer service. The ideal candidate should be customer-oriented and capable of multitasking in a fast-paced environment. Responsibilities include taking orders, serving food, and maintaining a clean atmosphere. Previous experience in a customer service role is preferred.

Qualifications

  • Previous experience in a customer service or hospitality role is a plus.
  • Basic math skills for handling transactions.
  • Knowledge of food and beverage items and their preparation.

Responsibilities

  • Greet customers warmly and provide them with menus.
  • Take food and drink orders accurately and relay them to the kitchen or bar.
  • Serve food and beverages to customers in a timely manner.

Skills

Excellent communication
Attention to detail
Multitasking
Ability to work under pressure

Education

High/Senior High School

Job description

On-site - Iloilo Fresh Graduate/Student High/Senior High School Part-time

Customer Oriented Quick Service Restaurant

Job Description

The waiter/waitress is responsible for providing excellent customer service by taking orders, serving food and beverages, and ensuring an overall pleasant dining experience for customers. They will be expected to work efficiently, communicate effectively with kitchen and bar staff, and ensure a clean and welcoming atmosphere.

Key Responsibilities:

  • Greet customers warmly and provide them with menus.
  • Take food and drink orders accurately and relay them to the kitchen or bar.
  • Serve food and beverages to customers in a timely manner.
  • Ensure that guests have everything they need throughout their meal (e.g., refills, extra condiments).
  • Handle customer complaints or concerns promptly and professionally.
  • Clean and set up tables before and after service.
  • Assist with clearing plates, glasses, and silverware from tables.
  • Process customer payments, including handling cash, credit cards, and issuing receipts.
  • Maintain knowledge of the menu, daily specials, and promotions to inform customers.
  • Follow health and safety standards, including proper food handling and sanitation practices.
  • Work collaboratively with kitchen, bar, and other staff members to ensure smooth service.
  • Note: This job posting is for pooling purposes only. We will contact you once you are shortlisted
  • Excellent communication and interpersonal skills.
  • Strong attention to detail and the ability to multitask.
  • Ability to work well under pressure in a fast-paced environment.
  • Previous experience in a customer service or hospitality role is a plus.
  • Basic math skills for handling transactions.
  • Knowledge of food and beverage items and their preparation.
  • Ability to stand, walk, and carry heavy trays for extended periods.

Customer Oriented Quick Service Restaurant

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