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Job Description
- Greet and seat customers in a friendly manner
- Present menus, take orders, and make recommendations if needed
- Serve food and beverages accurately and efficiently
- Ensure tables are clean and properly set before and after each service
- Handle customer requests and complaints politely and professionally
- Process bills and payments using POS systems or cash handling
- Work closely with kitchen and bar staff to ensure timely service
- Follow hygiene, safety, and restaurant policies
- Previous experience as a waiter/waitress (preferred but not required)
- Strong customer service and communication skills
- Ability to work in a fast-paced environment and handle multiple tasks
- Basic math skills for handling bills and payments
- Willingness to work flexible shifts, including evenings, weekends, and holidays
- A positive attitude and a team-player mindset
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