Technical Procurement Associate

Advance Food Concepts Mfg. Inc; Marikina; On-site; PHP 350,000 - 550,000; Full time

Job summary

A leading food manufacturing company in Metro Manila, Philippines is seeking a professional in supply chain management. Ideal candidates hold a Bachelor's degree in a relevant field and possess a strong background in procurement and compliance with food safety standards. Responsibilities include routine sourcing, supplier qualification, and material performance monitoring. The position offers an opportunity to collaborate with R&D and planning teams.

Qualifications

• Strong background in raw materials and packaging procurement.
• Knowledge of food safety standards and regulatory compliance.
• Conduct routine sourcing activities aligned with forecast and new product development.
• Identify and qualify suppliers that meet food safety, quality and sustainability standards.
• Monitor material performance (Cost, quality and compliance to food safety).
• Regular coordination with R&D and planning to understand sourcing needs and detailed specifications.

Responsibilities

• Conduct routine sourcing activities aligned with forecast and new product development.
• Identify and qualify suppliers that meet food safety, quality and sustainability standards.
• Monitor material performance (Cost, quality and compliance to food safety).
• Regular coordination with R&D and planning to understand sourcing needs and detailed specifications.

Skills

Raw materials procurement

Packaging procurement

Food safety knowledge

Education

Bachelors degree in Supply chain management, Business Administration, Food technology or related field

Tools

ERP Systems

procurement tools

Job description

• Bachelors degree in Supply chain management, Business Administration, Food technology or related field
• Strong background in raw materials and packaging procurement
• Knowledge of food safety standards and regulatory compliance
• Proficiency in ERP Systems and procurement tools
• Conduct routine sourcing activities aligned with forecast and new product development
• Identify and qualify suppliers that meet food safety, quality and sustainability standards
• Monitor material performance (Cost, quality and compliance to food safety)
• Regular coordination with R&D and planning to understand sourcing needs and detailed specifications