A retail management company in Metro Manila seeks a Maintenance Supervisor to oversee installation, repair, and upkeep operations for store equipment. The ideal candidate should have proven experience in maintenance, strong knowledge of safety protocols, and excellent organizational skills. Flexibility to work non-traditional hours is necessary for ensuring operational efficiency and customer satisfaction.
Qualifications
Proven experience in maintenance or facilities management, preferably in retail.
Strong knowledge of electrical, mechanical, and civil works.
Responsibilities
Oversee all installation, repair, and upkeep of store equipment.
Track expenses and evaluate maintenance needs.
Administer departmental personnel to ensure resource availability.
Skills
Equipment maintenance procedures
Troubleshooting techniques
Safety protocols
Organizational skills
Effective communication
Education
High school diploma or equivalent
Degree from vocational school or BSC/BA
Job description
Responsibilities
Reliable to oversee all installation, repair and upkeep operations of the company's store equipment, outlets, or facilities.
Administer departmental personnel to have the best physical resources available to complete their duties according to budget as well
Understanding of plumbing, kinds of equipment, technical skills, and electrical systems as well as carpentry or other crafts
Well-versed in all maintenance processes and health & safety regulations
Aptitude in undertaking administrative tasks such as reporting, budgeting, cost control, preventive maintenance, schedule plotting, etc.
Ensure the company store equipment and facilities are well-cared for and adequate to support the company's business operations
Tracking expenses and progress so the company knows when something needs fixing based on periodic evaluations and inspections
Qualifications
Proven experience in maintenance, facilities management, or a related field, preferably in a food service or retail environment.
High school diploma or equivalent; Degree from a vocational school or BSC/BA in business administration, technical course or facility management will be an advantage.
Strong knowledge of equipment maintenance procedures, troubleshooting techniques, and safety protocols
Must have profound knowledge in general maintenance and repair- electrical, mechanical, electronics, civil works, etc.
Excellent organizational skills with the ability to prioritize tasks and manage time effectively.
Detail-oriented mindset with a focus on delivering high-quality results and maintaining cleanliness standards.
Effective communication skills and the ability to work collaboratively as part of a team.
Flexibility to work non-traditional hours, including evenings, weekends, and holidays, as needed,
Willing to contribute to the success of our food kiosk, carts and/or stores by ensuring operational efficiency, cleanliness, and customer satisfaction.