Shift Manager

Domino's Pizza Philippines; Quezon City; On-site; PHP 279,000 - 390,600; Full time

Job summary

A prominent fast-food chain in Quezon City is seeking a Manager to supervise daily operations and lead a team. Responsibilities include ensuring smooth workflow, monitoring quality control, and overseeing inventory management. Ideal candidates should have a Bachelor’s degree in Business Management and 0–2 years of managerial experience. Strong communication and teamwork skills are essential. The role involves working in a fast-paced restaurant environment with flexible hours.

Qualifications

• 0–2 years in a managerial role or similar capacity.
• Excellent teamwork abilities and a strong work ethic.
• Familiarity with restaurant management and operations management practices.

Responsibilities

• Supervise daily operations and ensure smooth workflow.
• Manage and lead a team of staff in a restaurant.
• Monitor quality control and service standards.

Skills

Strong communication skills

Team leadership

Quality control expertise

Education

Bachelor’s degree in Business Management or related field

Job description

Description

• Supervise daily operations and ensure smooth workflow in the restaurant environment.
• Manage and lead a team of staff, fostering a collaborative and positive work atmosphere.
• Monitor quality control and ensure that food and service standards are consistently met.
• Oversee inventory management and supply chain needs to maintain operational efficiency.
• Implement and track cost management strategies to optimize profitability.

Requirements

• Educational Qualifications: Bachelor’s degree in Business Management or related field
• Experience Level: 0–2 years in a managerial role or similar capacity
• Skills and Competencies: Strong communication skills, team leadership, and quality control expertise
• Qualities and Traits: Excellent teamwork abilities and a strong work ethic
• Responsibilities and Duties: Familiarity with restaurant management and operations management practices
• Working Conditions: Fast-paced restaurant environment with flexible hours