Service Crew

ThinkUp Management Solutions, Inc.

Cebu City

On-site

PHP 167,400 - 223,200

Full time

14 days+

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Job summary

A food service company in Cebu City is looking for energetic team members to greet customers, take orders, and prepare food and beverages. Ideal candidates should be cheerful, responsible, and willing to work on shifting schedules. Experience in similar roles is a plus, but not required. This role offers opportunities for training and growth in a fast-paced environment.

Qualifications

  • At least High School Graduate or Senior High School Graduate.
  • Good communication and interpersonal skills.
  • Willing to work in a fast-paced environment.

Responsibilities

  • Greet and assist customers in a courteous manner.
  • Prepare and serve food and drinks according to recipes.
  • Handle customer inquiries, complaints, or concerns.

Job description

  • Greet and assist customers in a courteous and friendly manner.
  • Take accurate food and beverage orders using the POS system or manually.
  • Prepare, assemble, and serve food and drinks according to company recipes and portion sizes.
  • Ensure cleanliness and sanitation of workstations, dining areas, counters, and restrooms.
  • Handle customer inquiries, complaints, or concerns promptly and professionally.
  • Restock supplies, condiments, utensils, and food items as needed.
  • Follow proper procedures in food safety, hygiene, and cleanliness.
  • Perform cashiering duties and ensure accurate handling of payments.
  • Support team members in other areas of the store (kitchen, counter, dining) as needed.
  • Assist in opening and closing duties including inventory checks and basic reports.

Preferred Traits:

  • Cheerful, energetic, and team player.
  • Punctual and responsible.
  • Willing to be trained and open to multitasking.
  • Has a sense of urgency and initiative.
  • Physically fit to stand for long hours and perform store duties.
  • At least High School Graduate or Senior High School Graduate.
  • Experience in food service, fast food, or customer-facing roles is an advantage (but not required).
  • Good communication and interpersonal skills.
  • Willing to work on shifting schedules, weekends, and holidays.
  • Can work under pressure and in a fast-paced environment.
  • Must be neat, reliable, and customer-oriented.
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