Service Crew

ThinkUp Management Solutions, Inc.; Taguig; On-site; PHP 167,400 - 223,200; Full time

Job summary

A food service management company is seeking customer-oriented individuals for roles in a fast-paced environment in Taguig. Responsibilities include serving customers, preparing food and drinks, and maintaining cleanliness. Ideal candidates are cheerful, reliable, and willing to train. High school graduates are preferred, and experience in food service is an advantage.

Qualifications

• At least a high school graduate with good communication skills.
• Open to training and can work under pressure.
• Reliable and customer-oriented.

Responsibilities

• Greet and assist customers in a courteous manner.
• Prepare and serve food and drinks according to recipes.
• Ensure cleanliness of workstations and dining areas.

Skills

Customer service skills

Multitasking

Communication skills

Education

High School Graduate or Senior High School Graduate

Job description

Responsibilities

• Greet and assist customers in a courteous and friendly manner.
• Take accurate food and beverage orders using the POS system or manually.
• Prepare, assemble, and serve food and drinks according to company recipes and portion sizes.
• Ensure cleanliness and sanitation of workstations, dining areas, counters, and restrooms.
• Handle customer inquiries, complaints, or concerns promptly and professionally.
• Restock supplies, condiments, utensils, and food items as needed.
• Follow proper procedures in food safety, hygiene, and cleanliness.
• Perform cashiering duties and ensure accurate handling of payments.
• Support team members in other areas of the store (kitchen, counter, dining) as needed.
• Assist in opening and closing duties including inventory checks and basic reports.

Preferred Traits

• Cheerful, energetic, and team player.
• Punctual and responsible.
• Willing to be trained and open to multitasking.
• Has a sense of urgency and initiative.
• Physically fit to stand for long hours and perform store duties.

Qualifications

• At least High School Graduate or Senior High School Graduate.
• Experience in food service, fast food, or customer-facing roles is an advantage (but not required).
• Good communication and interpersonal skills.
• Willing to work on shifting schedules, weekends, and holidays.
• Can work under pressure and in a fast-paced environment.
• Must be neat, reliable, and customer-oriented.