Restaurant Ops Manager - Lead Team & Guest Experience

Sundust Bros Corporation; Quezon City; On-site; PHP 360,000 - 540,000; Full time

Job summary

Sundust Bros Corporation in Quezon City seeks an experienced Restaurant Manager to oversee daily operations, lead a team, and drive exceptional service.

You will manage hiring, training, budgeting, and compliance with health and safety standards while ensuring customer satisfaction in a fast-paced environment.

Ideal candidates have 2–5 years in restaurant management, strong leadership, and a customer-focused approach to problem-solving.

Qualifications

• Bachelor’s degree in Hospitality Management or related field.
• 2-5 years in restaurant management or similar role.
• Strong leadership and interpersonal skills.
• Customer-focused approach and problem-solving abilities.
• Ability to handle multiple tasks in a fast-paced environment.

Responsibilities

• Oversee daily operations of the restaurant to ensure a high standard of service.
• Manage staff including hiring, training, and performance evaluations.
• Develop and implement strategies to enhance customer satisfaction and retention.
• Monitor financial performance and manage budgets effectively.
• Ensure compliance with health and safety regulations.

Skills

Leadership

Interpersonal skills

Education

Bachelor's degree in Hospitality Management

Job description

Sundust Bros Corporation in Quezon City seeks an experienced Restaurant Manager to oversee daily operations, lead a team, and drive exceptional service.

You will manage hiring, training, budgeting, and compliance with health and safety standards while ensuring customer satisfaction in a fast-paced environment.

Ideal candidates have 2–5 years in restaurant management, strong leadership, and a customer-focused approach to problem-solving.