A local restaurant management company in the Philippines is seeking a HR Officer to oversee daily operations and ensure a positive dining experience. The ideal candidate will have a bachelor's degree in Hospitality Management and 0-2 years of experience. Responsibilities include training staff, managing inventory, and handling customer inquiries. This role emphasizes strong communication and interpersonal skills.
Qualifications
0–2 years of experience in restaurant or hospitality management.
Experience in inventory management and operations management.
Responsibilities
Oversee daily restaurant operations to ensure a positive dining experience.
Train, supervise, and motivate restaurant staff to maintain high performance standards.
Manage inventory and supplies to maintain appropriate stock levels.
Coordinate with kitchen and service staff to ensure timely service and quality.
Handle guest inquiries and complaints to ensure customer satisfaction.
Skills
Communication Skills
Interpersonal Skills
Computer Literate
Inventory Management
Operations Management
Strong Work Ethic
Teamwork
Education
Bachelor’s degree in Hospitality Management or related field
Job description
A local restaurant management company in the Philippines is seeking a HR Officer to oversee daily operations and ensure a positive dining experience. The ideal candidate will have a bachelor's degree in Hospitality Management and 0-2 years of experience. Responsibilities include training staff, managing inventory, and handling customer inquiries. This role emphasizes strong communication and interpersonal skills.