Restaurant Manager

Natoy's Cafe; Davao del Sur; On-site; PHP 334,800 - 558,000; Full time

Job summary

A local dining establishment in Davao del Sur is seeking an experienced Restaurant Manager to oversee daily operations. The ideal candidate will ensure high standards of food quality and customer service while managing staff and inventory. Strong leadership and compliance with health regulations are essential. This role is crucial for creating a memorable dining experience for guests.

Qualifications

• Experience in restaurant management with a focus on customer service.
• Ability to maintain food quality and operational efficiency.
• Strong leadership skills to manage staff and budgets.

Responsibilities

• Lead the restaurant team and oversee daily operations.
• Create an exceptional dining experience for guests.
• Ensure compliance with safety and health regulations.

Education

High school diploma or equivalent

Degree in Hospitality Management or related field

Job description

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Job Description

Government Mandated Benefits

• We are seeking an experienced, dedicated, and dynamic Restaurant Manager to lead our team and oversee daily operations. The ideal candidate will be responsible for maintaining the highest standards of food quality, customer service, and operational efficiency. As a Restaurant Manager, you will be instrumental in creating an exceptional dining experience for our guests while managing staff, inventory, budgets, and ensuring compliance with safety and health regulations.
• High school diploma or equivalent; a degree in Hospitality Management or related field is preferred.

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