Restaurant & Kitchen Manager — Lead a Fast-Paced Food Team

SmartLine Human Resource Services Inc; Caloocan; On-site; PHP 334,800 - 446,400; Full time

Benefits offered by this job

Life Insurance

Job summary

A leading hospitality recruitment firm is seeking a Restaurant Manager for an on-site position in Caloocan, Philippines. This full-time role requires overseeing daily operations, managing kitchen staff, and developing cost-effective menus. Candidates should hold a diploma in Culinary Arts or Hospitality Management with 0–2 years of related experience. Strong leadership and communication skills are essential in this fast-paced environment. The role offers benefits, including life insurance.

Qualifications

• 0–2 years in restaurant management or kitchen supervisory role.
• Strong leadership and communication skills.
• Ability to multitask in a fast-paced environment.

Responsibilities

• Oversee daily restaurant operations to ensure efficiency.
• Manage kitchen staff, including scheduling and training.
• Develop and implement innovative menus.

Skills

Leadership skills

Communication skills

Multitasking

Education

Diploma in Culinary Arts

Diploma in Hospitality Management

Job description

A leading hospitality recruitment firm is seeking a Restaurant Manager for an on-site position in Caloocan, Philippines. This full-time role requires overseeing daily operations, managing kitchen staff, and developing cost-effective menus. Candidates should hold a diploma in Culinary Arts or Hospitality Management with 0–2 years of related experience. Strong leadership and communication skills are essential in this fast-paced environment. The role offers benefits, including life insurance.