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Benefits offered by this job
Performance Bonus
Government Mandated Benefits
Job summary
A restaurant management company based in Quezon City seeks an experienced individual for an operational management role. Candidates should have a Bachelor's degree in Hospitality Management and at least 4 years of experience in restaurant operations, including 3 years in multi-unit management. Strong leadership, communication, and analytical skills are essential, alongside a proven track record of driving profitability and operational excellence. The position offers a performance bonus and comprehensive benefits.
Qualifications
4+ years in restaurant operations, with 3+ years in multi-unit management.
Proven track record in operational excellence and profitability.
Strong understanding of F&B trends and brand positioning.
Responsibilities
Manage operations and ensure compliance with brand standards.
Drive customer experience and operational growth.
Lead and motivate teams to meet performance goals.
Skills
Leadership
Communication
Analytical skills
Customer service
Organizational skills
Education
Bachelor’s degree in Hospitality Management
Tools
MS Office
Restaurant management systems
Job description
A restaurant management company based in Quezon City seeks an experienced individual for an operational management role. Candidates should have a Bachelor's degree in Hospitality Management and at least 4 years of experience in restaurant operations, including 3 years in multi-unit management. Strong leadership, communication, and analytical skills are essential, alongside a proven track record of driving profitability and operational excellence. The position offers a performance bonus and comprehensive benefits.