Quality Compliance Officer

Grand Nourriture International, Inc.; Taguig; On-site; PHP 335,000 - 614,000; Full time

Benefits offered by this job

13th Month Pay

Paid Holidays

HMO

Maternity & Paternity Leave

Sick Leave

Vacation Leave

Job summary

Grand Nourriture International, Inc. is seeking a meticulous Quality Compliance Officer in Taguig to oversee quality assurance and regulatory compliance across product development and production.

The role requires strong knowledge of food safety regulations, proven QA/QC experience, and excellent communication to support cross-functional teams and supplier collaboration.

Qualifications

• Bachelor's degree in Food science, Food Technologist, Food Engineering, or related field.
• Minimum of 2 to 3 years related experience.
• Strong knowledge of food safety regulations (e.g., FDA, FDA CPR) and quality management systems.
• Excellent communication and interpersonal skills.
• Detail-oriented with a commitment to accuracy and compliance.
• Strong technical expertise in food processing, product development, quality assurance, and regulatory compliance.
• Strategic thinker with a customer-centric mindset and a passion for driving continuous improvement and excellence.

Responsibilities

• Develop and implement quality control policies and procedures to ensure compliance with regulatory standards and customer requirements.
• Conduct regular inspections and audits of production processes, raw materials, and finished products to identify deviations or defects.
• Collaborate with warehouse and operations teams to address quality issues and implement corrective actions.
• Maintain accurate documentation of quality control processes, including test results, inspection reports, and compliance records.
• Experience with food safety audits and certification programs
• Monitor and analyze data to identify trends and opportunities for process improvement.
• Provide technical expertise and guidance to cross-functional teams to ensure successful product launches and continuous improvement.
• Collaborate with R&D teams to identify market trends and inform product development initiatives.
• Stay abreast of industry trends, regulations, and best practices in food safety and quality assurance.
• Communicate effectively with internal stakeholders and external suppliers to resolve quality-related issues.

Skills

Quality Assurance

Regulatory Compliance

Food Safety

Audits

Documentation

Education

Bachelor in Food Science/Engineering

Job description

On-site - Taguig 1-3 Yrs Exp Bachelor Full-time

Job Description

Government Mandated Benefits

13th Month Pay, Paid Holidays

Insurance Health & Wellness

HMO

Maternity & Paternity Leave, Sick Leave, Vacation Leave

Position Overview:

We are seeking a meticulous and experienced Quality Compliance Officer to join our team in ensuring the highest standards of quality and safety in our products. As the Quality Compliance Officer, you will be responsible for overseeing all aspects of quality assurance and quality control procedures.

Knowledge in technical aspects of our operations, from product development to quality assurance, with a focus on ensuring product excellence and regulatory compliance.

Key Responsibilities:

• Develop and implement quality control policies and procedures to ensure compliance with regulatory standards and customer requirements.
• Conduct regular inspections and audits of production processes, raw materials, and finished products to identify any deviations or defects.
• Collaborate with warehouse and operations teams to address quality issues and implement corrective actions.
• Maintain accurate documentation of quality control processes, including test results, inspection reports, and compliance records.
• Experience with food safety audits and certification programs
• Monitor and analyze data to identify trends and opportunities for process improvement.
• Provide technical expertise and guidance to cross-functional teams, including R&D, quality assurance, production, and supply chain, to ensure the successful launch of new products and the continuous improvement of existing products.
• Collaborate with R&D teams to identify market trends, consumer insights, and emerging technologies to inform product development initiatives and drive product differentiation.
• Stay abreast of industry trends, scientific advancements, and regulatory changes in the food industry to anticipate challenges and opportunities and guide strategic decision-making.
• Communicate effectively with internal stakeholders and external suppliers to resolve quality-related issues and ensure product quality meets expectations.
• Stay informed about industry trends, regulations, and best practices in food safety and quality assurance.

Qualification:

• Bachelor's degree in Food science, Food Technologist, Food Engineering, or related field;
• Minimum of [2 to 3} years related experience
• Strong knowledge of food safety regulations (e.g., FDA, FDA CPR) and quality management systems.
• Excellent communication and interpersonal skills.
• Detail-oriented with a commitment to accuracy and compliance
• Strong technical expertise in food processing, product development, quality assurance, and regulatory compliance.
• Strategic thinker with a customer-centric mindset and a passion for driving continuous improvement and excellence.

Grand Nourriture International

HR Manager Grand Nourriture International, Inc.