QUALITY ASSURANCE SUPERVISOR

Lumio Foods, Inc.; Guiguinto; On-site; PHP 350,000 - 550,000; Full time

Job summary

Lumio Foods, Inc. in the Philippines is seeking a Quality Assurance Supervisor to lead QA staff and maintain high-quality standards across products and services.

The role focuses on implementing QC procedures, conducting audits, analyzing data, and driving continuous improvement. Collaboration with production, engineering, and customer service is essential to ensure integrated quality.

Qualifications

• Bachelor's Degree in Food Technology, Food Science, or related field.
• Professional license holder.
• Minimum 2–3 years' experience in Food Manufacturing/Processing.
• At least 1 year in a lead or supervisory capacity preferred.
• Implementing and monitoring quality control procedures to prevent defects and ensure compliance with regulations and company policies.
• Conducting audits, inspections, and testing to verify adherence to protocols.
• Analyzing quality data to identify trends and corrective actions.
• Leading continuous improvement initiatives to enhance processes and product quality.
• Training and mentoring QA staff; collaborating with production, engineering and customer service to ensure quality integration.
• Assessing suppliers and ensuring their compliance with quality standards.

Responsibilities

• Supervising QA staff, including inspectors, auditors, and technicians.
• Implementing and monitoring quality control procedures.
• Conducting audits, inspections, and testing.
• Analyzing quality data to identify trends and corrective actions.
• Leading continuous improvement initiatives to enhance processes and product quality.
• Training and mentoring QA staff.
• Collaborating with production, engineering and customer service for quality integration.
• Assessing supplier quality and compliance.

Skills

QA supervision

Auditing

Data analysis

Continuous improvement

Training & mentoring

Cross-functional collaboration

Supplier assessment

Education

Bachelor's Degree in Food Technology/Science

Professional License

Job description

Qualifications & Key Responsibilities

A Quality Assurance Supervisor is responsible for supervising QA staff, including inspectors, auditors, and technicians, to maintain high-quality standards across products and services. Core duties include:

• Bachelor's Degree: Major in Food Technology, Food Science, or any related course.

• Professional License holder.

• Minimum 2-3 years' experience in Food Manufacturing/Processing.

At least 1 year in a lead or supervisory capacity preferred.

• Implementing and monitoring quality control procedures to prevent defects and ensure compliance with industry regulations and company policies

• Conducting audits, inspections, and testing to verify adherence to established protocols

• Analyzing quality data to identify trends, areas for improvement, and corrective actions

• Leading continuous improvement initiatives to enhance processes and product quality

• Training and mentoring QA staff to maintain consistent quality practices Collaborating with other departments such as production, engineering, and customer service to ensure quality integration

• Assessing suppliers and ensuring their compliance with quality standards