A food quality assurance company in Metro Manila is seeking a qualified individual responsible for ensuring that products and processes meet established quality standards. The ideal candidate will have a Bachelor’s degree in Food Technology and at least 3 years of experience in the food industry. Responsibilities include conducting audits, analyzing raw materials, and maintaining documentation to comply with industry standards.
Qualifications
Graduate of a Bachelor’s Degree in Food Technology or other related science courses.
3 years of experience in the same field and level of expertise.
Experience in food audit function.
Responsibilities
Responsible for every plant audit and food safety quality related documentation.
Check Physical Characteristics of all Inbound items.
Conduct Chemical Analysis of all Raw Materials and finished products.
Skills
Planning
Problem solving
Decision making
Managing relations
People development
Education
Bachelor’s Degree in Food Technology or related science courses
Job description
Responsible for ensuring that products, services, and processes meet established quality standards.
Job Duties
Responsible for every plant audit and food safety and quality related documentation
Responsible for updating and creating documents (FDA,CPR,HALAL and other needed documents)
Check Physical Characteristics of all Inbound items - Raw Materials, Packaging Materials, Store Accessories & Chemical
Conduct Chemical Analysis of all Raw Materials and finished product
Check & record noted Non-Conformity
Requirements:
Graduate of Bachelor’s Degree in Food Technology or other related science courses
3 years of experience in the same field and level of expertise
Experience in the food اولیهaudit function
Experience in implementing quality standards in the same industry
Experience in documentation/permits
Organizational competencies: planning, problem solving & analysis, decision making, managing relations, people development