A leading bakery company in Laguna is seeking a hardworking individual to join their team. Responsibilities include mixing and shaping dough, baking bread, and maintaining a clean workspace. Ideal candidates will have at least 6 months of related experience and demonstrate creativity, flexibility, and customer service orientation. The role may involve flexible hours during weekends and holidays, making it ideal for adaptable individuals who enjoy a dynamic work environment.
Qualifications
At least a High School Graduate, College level, or Undergraduate.
Minimum of 6 months experience in the industry is preferred.
Must be creative, hardworking, and flexible.
Customer service oriented.
Open to flexible schedules (weekends/holidays) and long hours.
Responsibilities
Mixes, kneads, and shapes dough for bread.
Cuts dough into uniform portions.
Places pans of dough into the oven to bake.
Removes baked products from the oven.
Cleans bakery utensils and work area as needed.
Performs other kitchen duties as prescribed.
Skills
Creativity
Flexibility
Hardworking
Customer service orientation
Multi-tasking
Education
High School Graduate
Undergraduate
College level
Job description
333 Foods Inc. - BreadTalk
Negotiable
Job Description
Job Responsibilities:
Mixes, kneads, and shapes dough for bread
Cut dough into the uniform portion
Place pans of dough into oven to bake
Remove baked products from the oven
Clean bakery utensils, equipment, and work area as needed
Perform other duties in the kitchen as may be prescribed
Job Qualifications:
At least Undergraduate, High School Graduate, College level.
Having at least 6 months of work-related experience from the same industry (fast food chain, or casual/fine dining restaurant) is a plus.
Must be creative, flexible, hardworking, and can do multi-task
Customer service oriented
Open to Flexible Schedules (weekends, holidays), and long working hours
Working Location
Solenad 3. Nuvali Boulevard, City of Santa Rosa, Laguna, Philippines