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Job summary
A local bakery in Davao del Sur is seeking a motivated individual to prepare high-quality brownies and related products. Candidates should be detail-oriented with good organizational skills. Both experienced bakers and fresh graduates are encouraged to apply for this role that ensures food safety and product quality.
Qualifications
High school diploma or equivalent.
Baking or culinary training is a plus.
Prior experience in food production or baking is an advantage.
Responsibilities
Prepare and produce high-quality brownies and related products.
Ensure consistency and adherence to food safety guidelines.
Skills
Basic knowledge of baking processes and techniques
Ability to follow recipes and instructions
Attention to detail
Strong organizational skills
Good communication abilities
Education
High school diploma or equivalent
Job description
Responsibilities
Will be responsible for preparing and producing high-quality brownies and related products in accordance with company standards. This role ensures consistency, efficiency, and adherence to food safety guidelines, contributing to an excellent customer experience.
Qualifications
High school diploma or equivalent.
Baking or culinary training is a plus but not required.
Skills and Qualifications
Basic knowledge of baking processes and techniques (advantageous but not mandatory).
Ability to follow recipes, instructions, and standard procedures precisely.
Attention to detail and focus on product quality.
Strong organizational and time management skills.
Good communication and teamwork abilities.
Experience
Prior experience in food production, baking, or kitchen operations is an advantage.
Fresh graduates or first-time job seekers are welcome to apply if willing to learn.