Production Process Engineer

Harbour City Dimsum House Co., Inc.; Cebu City; On-site; PHP 360,000 - 600,000; Full time

Benefits offered by this job

Free duty meal

HMO

Paid training

Company events

Promotion opportunities

Staff meals provided

Job summary

Harbour City Dimsum House Co., Inc. is seeking a Production Process Engineer to design, implement, and optimize manufacturing processes for our food production facility in Cebu City.

You will focus on process design, resource management, data analysis, and cross-functional collaboration to ensure efficiency, quality, and cost-effectiveness. The ideal candidate has a bachelor's in Industrial Engineering or related field, plus supervisory and manufacturing experience, and strong knowledge of Lean

Qualifications

• Bachelor's degree in Industrial Engineering or related field.
• 2+ years supervisory experience and 3+ years in manufacturing.
• Knowledgeable in Lean Manufacturing, GMP, HACCP, Food Safety, data analysis.
• Strong analytical, communication, teamwork, and problem-solving skills.
• Willing to work in a fast-paced food manufacturing environment.

Responsibilities

• Design, implement, and optimize manufacturing processes to ensure efficient, cost-effective, and high-quality production.
• Lead resource management, data analysis, departmental training and cross-functional collaboration.

Skills

Lean Manufacturing

GMP

HACCP

Food Safety

Process Improvement

Production Data Analysis

Analytical Skills

Communication

Teamwork

Problem Solving

Education

Bachelor's in Industrial Engineering

Master's degree related to position

Job description

Job Responsibility

Production Process Engineer is responsible for designing, implementing and optimizing manufacturing processes to ensure efficient, cost-effective, and high-quality production. This covers process design, resource management, data analysis, departmental training and cross-functional collaboration.

Production Process Engineer is responsible for designing, implementing and optimizing manufacturing processes to ensure efficient, cost-effective, and high-quality production. This covers process design, resource management, data analysis, departmental training and cross-functional collaboration.

Job Qualification

• Bachelor's Degree in Industrial Engineering, Food Science and Technology, or equivalent with Master's Degree related to the position
• Must possess at least two (2) years of supervisory experience and three (3) years of work experience in a manufacturing company
• Knowledgeable in Lean Manufacturing, GMP, HACCP, Food Safety, process improvement, and production data analysis.
• Strong analytical, communication, teamwork, and problem-solving skills.
• Willing to work in a fast-paced food manufacturing environment and support production operations and training.

Why Join Us?

• Opportunities for professional growth and development
• Free duty meal
• HMO
• Paid-Training

Benefits

• Company events
• Opportunities for promotion
• Staff meals provided

Work Location: In person