Process Maintenance Engineer

San Miguel Corporation; General Trias; On-site; PHP 391,000 - 580,000; Full time

Job summary

San Miguel Corporation is seeking a Maintenance/Process Engineer to repair and maintain production equipment in a food processing environment. The role emphasizes ensuring equipment readiness and adherence to GMP/HACCP standards.

Candidates should have a BS in engineering and relevant maintenance experience, preferably with a PRC license. This position requires strong drafting, planning, and project management skills, plus comfort with computer tools and adherence to safety programs across the

Qualifications

• Education: graduate of BS Mechanical or Electrical or Electronics/Communications Engineering, preferably with PRC License.
• At least 1 year related maintenance experience in manufacturing/processing.
• Experience in installation, operation and maintenance of food processing equipment.
• Competencies in drawing and drafting, mechanical planning and design, electrical planning and design, project management, maintenance planning & control, electrical maintenance & mechanical, electronics & instrumentation maintenance & troubleshooting.
• Proficiency in computer usage.
• Knowledge on GMP/PRP, HACCP and food safety programs.

Responsibilities

• Repairs and maintains all production equipment to ensure machine operational readiness at all times and prolong life expectancy of all processing equipment and machineries.
• Performs procedures and instructions prescribed by the company’s/plants Quality, Environment and Food Safety Management Systems, HACCP standards

Skills

Maintenance

Drafting

Electrical Design

Project Management

Maintenance Planning

Electrical Maintenance

Instrumentation

Computer Literacy

GMP Knowledge

Education

BS Engineering (Mech/Elec/EC)

PRC License preferred

Job description

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• Repairs and maintains all production equipment to ensure machine operational readiness at all times and prolong life expectancy of all processing equipment and machineries.
• Performs procedures and instructions prescribed by the company’s/plants Quality, Environment and Food Safety Management Systems, HACCP standards

BASIC QUALIFICATION

• EDUCATION
• a graduate of BS Mechanical or Electrical or Electronics/Communications Engineering, preferably with PRC License
• WORK EXPERIENCE/SKILLS
• At least with 1 year related work experience in maintenance works preferably from a manufacturing/ processing firm.
• With experience in the installation, operation and maintenance of food processing equipment.
• With competencies in Drawing and Drafting, Mechanical Planning and Design, Electrical Planning and Design, Project Management, Maintenance Planning & Control, Electrical Maintenance & Mechanical, Electronics & Instrumentation Maintenance & Troubleshooting
• Proficiency in the use of computer
• Has knowledge on the applicable GMP/PRP, HACCP and food safety programs in his assigned area/activities

Job Segment: Process Engineer, Food Safety, Drafting, Electronics Engineer, Maintenance Engineer, Engineering, Quality