Plant Supervisor

Mister Pullman; Laguna; On-site; PHP 334,800 - 502,200; Full time

Job summary

A bakery production company in Laguna is seeking a skilled Production Manager responsible for overseeing bread production, ensuring quality standards, and managing a production team. Candidates should have a Bachelor’s Degree in Food Technology or a related field, along with 3 to 5 years of experience in food manufacturing, preferably in a bakery. The position is based in San Pedro, Laguna.

Qualifications

• 3 to 5 years work related experience in a food manufacturing environment.
• Bakery experience preferred.
• Willing to be assigned in San Pedro, Laguna.

Responsibilities

• Plan, schedule, and monitor bread production.
• Ensure machines and equipment operate smoothly.
• Ensure bread meets taste, texture, and appearance standards.
• Monitor compliance with food safety and hygiene requirements.
• Supervise and train production staff.
• Assign daily tasks and manage shift rotations.
• Implement process improvements for efficiency.

Skills

Team management

Quality control

Process improvement

Education

Bachelor’s Degree in Food Technology, Engineering or any related field

Job description

Key Responsibilities

• Plan, Schedule, and monitor bread production to meet demand;
• Ensure the machines and equipment operate smoothly.

Quality Control

• Ensure bread meets taste, texture, and appearance standards;
• Monitor compliance with food safety and hygiene requirements.

Team Management

• Supervise and train production staff
• Assign daily tasks and manage shift rotations.
• Reporting & Continuous Improvement
• Implement process improvement for efficiency

Qualifications

• Bachelor’s Degree in Food Technology, Engineering or any related field
• 3 to 5 years work related experience in a food manufacturing environment, preferably in a bakery production or any related field;
• Bakery experience preferred
• Willing to be assigned in San Pedro, Laguna