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Camaya Coast in the Philippines is seeking a Restaurant Manager to lead daily restaurant operations on-site. You will supervise staff, manage shifts, ensure food quality, cleanliness, and safety, and coordinate with kitchen and bar teams.
You will handle inventory, cost monitoring, menu planning alignment with resort standards, and train and coach team members, with involvement in hiring and cross-department events.
Camaya Coast in the Philippines is seeking a Restaurant Manager to lead daily restaurant operations on-site. You will supervise staff, manage shifts, ensure food quality, cleanliness, and safety, and coordinate with kitchen and bar teams.
You will handle inventory, cost monitoring, menu planning alignment with resort standards, and train and coach team members, with involvement in hiring and cross-department events.