Food & Beverage Operations Leader

Camaya Coast; Mariveles; On-site; PHP 300,000 - 540,000; Full time

Job summary

Camaya Coast in the Philippines seeks an experienced Food & Beverage Supervisor to oversee daily service operations, ensure high standards in food quality and presentation, and lead a dynamic team.

You will manage inventory and ordering, coordinate with suppliers, uphold health and safety regulations, and promptly handle guest inquiries and complaints. Strong leadership, communication, and problem-solving skills are essential.

Qualifications

• Bachelor's degree in Hospitality Management, Food Science, or related field.
• 1-3 years of supervisory experience in food & beverage service.
• Proficient in inventory management, excellent communication, strong team leadership, solid work ethic, outstanding interpersonal skills.

Responsibilities

• Oversee daily operations of food and beverage service.
• Ensure high-quality standards in food preparation and presentation.
• Supervise and train staff for optimal performance.
• Manage inventory and order supplies effectively.
• Maintain compliance with health and safety regulations.
• Handle guest inquiries and resolve complaints promptly.

Skills

Inventory management

Communication skills

Team player

Work ethic

Interpersonal skills

Education

Bachelor's degree in Hospitality Management / Food Science

Job description

Camaya Coast in the Philippines seeks an experienced Food & Beverage Supervisor to oversee daily service operations, ensure high standards in food quality and presentation, and lead a dynamic team.

You will manage inventory and ordering, coordinate with suppliers, uphold health and safety regulations, and promptly handle guest inquiries and complaints. Strong leadership, communication, and problem-solving skills are essential.