Meat Production Crew - Butcher

Aboitiz Equity Ventures, Inc.; Philippines; Presencial; PHP 234.000 - 289.000; Tempo integral

Resumo da vaga

Aboitiz Foods in the Philippines is seeking a Meat Cutter to perform all meat cutting and slaughter activities, ensuring compliance with safety, food quality, and sanitation standards. The candidate will produce products that meet customer specifications and support plant productivity objectives.

Key duties include coordinating with the Lead Butcher on meat cuts, ensuring correct labeling, and maintaining clean, organized work stations while upholding our quality standards.

Qualificações

• High school graduate required.
• At least 1 year experience in butchery or meat cutting.
• Working knowledge of meat operations.

Responsabilidades

• Coordinate with Lead Butcher on meat cut products.
• Ensure products are cut and trimmed to customer specifications.
• Label products clearly and maintain labeling accuracy.
• Follow food safety, quality, and sanitation standards.
• Keep work stations clean and organized.

Conhecimentos

Meat cutting

Food safety

Quality control

Sanitation

Attention to detail

Formação

High school graduate

Descrição da vaga

Aboitiz Foods is an integrated regional food and agribusiness company dedicated to creating a high-performance culture anchored on our time-honored values of Integrity, Teamwork, Innovation, and Responsibility. Through the collective strengths of our subsidiaries, Pilmico and Gold Coin, we believe in sustainably feeding Asia’s growth from mill to meal.

We are constantly improving and optimizing our processes by integrating the value chain around Asia. We leverage our sector expertise and capabilities to deliver quality every time. With our world-class technology and culture of constant innovation, we devote ourselves to serving you better.

At Aboitiz Foods, we embrace change and inspire innovation, leading the way in food and agribusiness solutions. Join us as we shape the future of food in Asia and build a culture where, together, we nourish the future.

Job Description

JOB SUMMARY:

The Meat Cutter is responsible for performing all meat cutting and or slaughter activities. He/ she is required to comply with all personnel safety, food safety, quality, and sanitation standards set by the company. The position is responsible for ensuring all products are cut and trim consistently and are produced according to the requirements of the customers. The position is also responsible for contributing to the food safety, quality, and productivity objectives of the plant.

DUTIES AND RESPONSIBILITIES:

Production Operation

Coordinates with Lead Butcher on the different meat cut products to be produced.

Ensures that all meat cut products and or slaughtered are done according to the requirement of the customers.

Ensures that all meat cut and or slaughtered products are properly labeled.

Quality Standards and Safety Management

Perform standard operating procedures in the process.

Ensures that all products are cut and trim consistently and efficiently within our quality standard.

Comply with all food safety, quality, and sanitation standards.

Make sure work stations are always clean and organized.

Quality Standards and Safety Management

Performs other job-related duties as assigned.

Qualifications

EDUCATION:

At least high school graduate

EXPERIENCE

At least one (1) year experience in butchery/meat cutting

CRITICAL SKILLS OR COMPETENCIES REQUIRED:

Working knowledge of all meats operations process

Detail-oriented with good organizing and coordination skills

Vast knowledge on different meat cuts, meat quality and preparation

Additional Information

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