Management Trainee - Team Leader (Pampanga)

Tobistro Foods Inc.; San Fernando; On-site; PHP 120,000 - 180,000; Full time

Benefits offered by this job

Product Subsidy

Free Uniforms

Leave Benefits

Government Mandated Benefits

Career Growth Opportunities

Job summary

CoCo Fresh Tea and Juice is looking for a Management Trainee to join their San Fernando, Pampanga store. You will greet customers, explain specials, take orders, and handle payments while learning beverage preparation and store operations.

The role emphasizes teamwork, willingness to learn, and adherence to food safety and quality standards in a fast-paced environment.

Qualifications

• Candidate must possess a Vocational Diploma/ Short Course Certificate or Bachelor’s Degree in Food & Beverage Services Management or related field.
• Experience in food & beverage preparation or customer service is preferred.
• Willing to be trained and to continue learning about food & beverage preparation.

Responsibilities

• Welcoming customers, informing them about specials or new items, answering questions, and accepting orders and payments.
• Prepare tea drinks and other beverages based on standard recipes and procedures.
• Cleaning and restocking dining areas, emptying trash, and sanitizing equipment and utensils.

Skills

Communication skills

Willingness to learn

Team player

English proficiency

Listening skills

Cash handling

Education

Vocational Diploma/ Short Course Certificate

Bachelor’s Degree in Food & Beverage Services Management or related

Tools

POS machine

Job description

Join our Growing Team! CoCo Fresh Tea and Juice is in need of Great MANAGEMENT TRAINEE! Working as a barista can be very exciting, interesting, and fulfilling! Have the opportunity to be part of a fun atmosphere where both customers and employees have a great experience that’s welcoming and engaging.

JOB QUALIFICATIONS

• Candidate must possess a Vocational Diploma/ Short Course Certificate, Bachelor’s/ Degree in Food & Beverage Services Management, Hospitality/ Tourism/ Hotel Management,or equivalent.
• Experience in food and beverage preparation or customer service is preferred.
• Willing to be trained and to continue learning about food and beverage preparation.
• Exceptional listening and communication skills.
• Availability to around peak hours, including nights, early mornings, weekends, and holidays
• Commitment to customer satisfaction and service excellence.
• With good English communication skills
• Willingness to as part of a high-energy, efficient team in a fast-paced environment.
• Experience in using POS machine and cash handling is an advantage

JOB DESCRIPTION

• Welcoming customers, informing them about specials or new items, answering questions, and accepting orders and payments.
• Prepare tea drinks and other beverages based on standard recipe and procedures
• Cleaning and restocking and dining areas, emptying trash and sanitizing equipment and utensils.
• Learning about beverage blends, food preparation
• Taking inventories
• Working as part of a fun, high-energy team.
• Adhering to all food safety regulations and quality controls.

BENEFITS

• Product Subsidy/Incentive
• Free Uniforms
• Leave Benefits
• Government-Mandated
• Continuous Learning and Development for wide Career Opportunities