Management Trainee - Petron Clark (Pampanga)

ArmyNavy Burger Inc.; Philippines; In loco; PHP 234.000 - 346.000; Tempo pieno

Descrizione del lavoro

ArmyNavy Burger Inc. is seeking a store supervisor who will coordinate activities with management to meet targets in FSC quality, sales and cash flow.

The role requires maintaining top standards in food, service, cleanliness and safety while ensuring proper handling of payments and inventory. The position involves supervising shift operations, ensuring policy compliance, and supporting HR processes to optimize productivity and profitability.

Competenze

• Bachelor-level degree in a related field or a 4-year course with relevant experience.
• High level of confidence and ability to work under pressure.
• Residence near Petron Clark Pampanga is preferred.
• Experience in food & beverage is an advantage.

Mansioni

• Coordinates and implements store activities with the management team to hit targets like FSC quality, sales and cash flow.
• Maintains highest standards on Food, Service and Cleanliness/Condition (FSC).
• Ensures customer service and standard operating procedures are followed during shifts; handles feedback and complaints promptly.
• Oversees store maintenance, cleanliness, safety, security and sanitation during shifts.
• Suggests activities to improve profitability by increasing sales, managing inventory and costs.
• Assists in preparing daily financial reports such as daily sales, petty cash and inventory.
• Ensures accurate cash handling, inventory, recording and related functions.
• Ensures proper ordering and storage of materials, supplies and merchandise.
• Communicates company policies and store standards to the team and ensures consistent implementation.
• Supports HR processes like manpower scheduling, performance monitoring, coordinating with contractors and payroll summaries to boost productivity and avoid issues.
• Keeps company policies and manuals confidential and secure.

Conoscenze

Confidence

Pressure tolerance

Food & beverage experience

Resident near Pampanga

Formazione

Bachelor-level in BS Hotel & Restaurant Management, Hospitality, Tourism or Business Management (4-year)

Descrizione del lavoro

QUALIFICATION:

• College graduate of BS Hotel and Restaurant Management, Hospitality Management, Tourism or Business Management (any 4-year course with relevant experience are also welcome to apply)
• High level of confidence
• Can handle pressure
• Residing nearby/in Petron Clark Pampanga
• Having food and beverage work experience is an advantage

JOB DESCRIPTION:

1. Coordinates and implements store activities together with the management team to achieve performance targets - FSC quality, sales and cash flow.

2. Helps ensure that the highest standards on Food, Service and Cleanliness/Condition (FSC) are maintained.

3. Helps ensure that customer service and operating standards are implemented during the shift; solicits customer feedback and makes sure customer complaints are promptly attended.

4. Attends to all concerns relating to store maintenance, cleanliness, safety, security and sanitation during his/her shift; ensures that the store is well kept and free from any unnecessary things

5. Recommends store activities that will contribute toward store profitability by seeking opportunities to increase sales, manage inventory and costs.

6. Assists in preparing financial-related reports on a regular basis - daily sales report, petty cash, replenishments, inventory, etc.

7. Helps ensure that cash handling, inventory, recording, and other related functions are performed in an accurate and consistent manner.

8. Helps ensure that the proper types and amounts of materials, supplies and merchandise are ordered and stored properly.

9. Helps ensure that all company policies, store standards and procedures are communicated effectively to store team and implemented in a consistent manner.

10. Helps ensure effective implementation of store HR procedures such as preparing manpower schedules, monitoring performances, coordinating with manpower contractors and preparing payroll summary properly to achieve productivity and avoid labor issues.

11. Helps ensure that all company policies and manuals are kept confidential and secured.