Line Cook: Elevate Standards & Kitchen Efficiency

YAHSHUA Outsourcing Worldwide, Inc

Philippines

On-site

PHP 101,000 - 129,000

Full time

14 days+

Get a reply from this employer

Your resume and cover letter, tailored to exactly what they’re hiring for.

Get past ATS filters

Benefits offered by this job

Night differential pay
Overtime pay
Service charge bonuses

Job summary

YAHSHUA Outsourcing Worldwide, Inc. seeks an experienced cook for its Misamis Oriental operation. The role emphasizes consistent quality, food safety, and contributing to standardized recipes and workflows in a growing kitchen.

Ideal candidates have 1–2 years in a kitchen, high school graduate status (culinary training an advantage), and readiness for night shifts in a multi-branch, commissary-style setup. This is a full-time on-site role with growth potential.

Qualifications

  • High school graduate required; culinary arts, HRM, or food-related vocational training is an advantage.
  • Minimum of 1–2 years experience as a cook or kitchen staff in a restaurant, bar, or commercial kitchen.
  • Experience working in structured kitchens with standard recipes, SOPs, or commissary-style operations is a strong advantage.

Responsibilities

  • Prepare and cook menu items according to approved recipes, portioning, and presentation standards.
  • Follow proper cooking techniques, timing, and plating standards during service.
  • Support the implementation of standard recipes, portion control, and kitchen workflows.
  • Assist in improving kitchen processes to enhance efficiency, consistency, and food safety.
  • Contribute practical insights from prior kitchen experience to help refine operations.

Education

High school graduate
Culinary arts/HRM/food-related vocational training (advantage)

Job description

YAHSHUA Outsourcing Worldwide, Inc. seeks an experienced cook for its Misamis Oriental operation. The role emphasizes consistent quality, food safety, and contributing to standardized recipes and workflows in a growing kitchen.

Ideal candidates have 1–2 years in a kitchen, high school graduate status (culinary training an advantage), and readiness for night shifts in a multi-branch, commissary-style setup. This is a full-time on-site role with growth potential.

Get your free, confidential resume review.

or drag and drop your file here.

Similar jobs

Similar jobs worth comparing

Line Cook
Line Cook

Connectuz Career Development and Consultancy • Makati

On-site
PHP 200,880 - 290,160
13th Month Pay
Employee Loan
Pag-Ibig Fund
+6
Line Cook
Line Cook

Latitude Bean Bar • Manila

On-site
PHP 279,000 - 390,600
Performance Bonus
Employee Recognition Program
Chief Cook
Chief Cook

SMC Manpower Agency Philippines Company • Manila

On-site
PHP 334,800 - 446,400
Craft Kitchen Line Cook: Elevate Everyday Eats
Craft Kitchen Line Cook: Elevate Everyday Eats

Habitual Food Inc. • Marikina

On-site
PHP 290,000 - 379,000
Line Cook
Line Cook

All We Do Is Eat • Makati

On-site
PHP 223,200 - 334,800
Line Cook
Line Cook

PR Ventures Inc. • Quezon City

On-site
PHP 167,400 - 279,000
Line Cook
Line Cook

Cabalen Management Co., Inc. • Pasay

On-site
PHP 167,000 - 290,000
Line Cook
Line Cook

In The Middle Corporation • Manila

On-site
PHP 201,000 - 312,000
Competitive pay
Large incentive earnings potential
Path for promotion
+1
Line Cook
Line Cook

Restaurant Concepts Group, Inc. • Quezon City

On-site
PHP 223,200 - 334,800
Government Mandated Benefits
Insurance Health & Wellness
HMO
Line Cook
Line Cook

Golden Thai Food Corp • Makati

On-site
PHP 223,200 - 334,800