Lead Pastry Chef & Dessert Innovator

Las Casas Filipinas De Acuzar; Bagac; On-site; PHP 279,000 - 469,000; Full time

Job summary

Las Casas Filipinas De Acuzar in Bagac, Philippines is seeking a seasoned Pastry Chef/Baker to lead pastry production, create desserts, and ensure quality. You will manage inventory, supervise assistants, and uphold sanitation standards.

Requires a minimum of 3 years' experience as Pastry Chef/Baker and relevant culinary education; NC2 or college diploma is preferred. This is a full-time position offering opportunities to mentor a pastry team.

Qualifications

• Graduate of Culinary or with enough relevant experience.
• With at least 3 years above experience as Pastry Chef/Baker.
• Knowledgeable of kitchen procedures, health and food safety.
• With NC2 or college diploma.
• At least Vocational Graduate.

Responsibilities

• Prepare and bake a variety of pastries, cakes, and breads.
• Create new desserts to enhance menus and attract customers.
• Decorate pastries with icings and toppings for appealing presentation.
• Manage ingredient stocks and place orders within budget.
• Train and guide pastry staff to improve efficiency.
• Maintain lean, clean, and orderly cooking stations.
• Adhere to sanitation, health, and safety standards.

Skills

Kitchen ops

Food safety

Education

NC2 or college diploma

Job description

Las Casas Filipinas De Acuzar in Bagac, Philippines is seeking a seasoned Pastry Chef/Baker to lead pastry production, create desserts, and ensure quality. You will manage inventory, supervise assistants, and uphold sanitation standards.

Requires a minimum of 3 years' experience as Pastry Chef/Baker and relevant culinary education; NC2 or college diploma is preferred. This is a full-time position offering opportunities to mentor a pastry team.