KITCHEN TECHNICIAN

PMS PrimePower Network Inc. - Manila; Pasig; On-site; PHP 279,000 - 424,080; Full time

Benefits offered by this job

Free Meals

Job summary

PMS PrimePower Network Inc. - Manila is seeking an experienced Kitchen Technician to join a 4-star hotel in Ortigas Center, Pasig, Metro Manila. You will perform regular maintenance and repair on ovens, stoves, and refrigeration units to keep the kitchen running smoothly.

The right candidate will troubleshoot issues quickly, collaborate with the culinary team, and ensure compliance with health and safety standards in a busy commercial kitchen.

Qualifications

• Experience as a kitchen technician or in a similar role.
• Ability to troubleshoot and diagnose issues quickly and effectively.
• Familiarity with health and safety regulations in a commercial kitchen.
• Excellent problem-solving and critical thinking skills.

Responsibilities

• Perform regular maintenance and repair tasks on kitchen equipment, such as ovens, stoves, and refrigeration units.
• Troubleshoot and diagnose issues with kitchen appliances and systems, and implement effective solutions.
• Collaborate with the culinary team to ensure kitchen equipment is functioning optimally to support food preparation and service.

Skills

Kitchen technician experience

Troubleshooting

Problem-solving

Health and safety knowledge

Job description

• Free Meals

We are seeking an experienced Kitchen Technician to join our team in a 4 star hotel in Ortigas Center, Pasig, Metro Manila.

What you'll be doing

• Perform regular maintenance and repair tasks on kitchen equipment, such as ovens, stoves, and refrigeration units
• Troubleshoot and diagnose issues with kitchen appliances and systems, and implement effective solutions
• Collaborate with the culinary team to ensure kitchen equipment is functioning optimally to support food preparation and service

What we're looking for

• With experience as a kitchen technician or in a similar role
• Ability to troubleshoot and diagnose issues quickly and effectively
• Excellent problem-solving and critical thinking skills
• Familiarity with health and safety regulations in a commercial kitchen environment