A food service company in Rizal is looking for an entry-level kitchen staff member. Responsibilities include maintaining cleanliness in kitchen and dining areas, assisting with food preparation, and supporting inventory management. The ideal candidate should have strong attention to detail, be a team player with a positive attitude, and be able to work effectively in a fast-paced environment. A diploma is required, but no prior experience is necessary.
Qualifications
No previous experience required. Strong attention to detail and cleanliness is essential.
Team player with a positive attitude is necessary.
Must thrive in a fast-paced environment.
Responsibilities
Maintain cleanliness and sanitation of the kitchen and dining areas.
Assist in the preparation and storage of food items.
Wash and sanitize kitchen utensils, dishes, and equipment.
Support kitchen staff in organizing and maintaining inventory.
Report any maintenance issues or hazards to the supervisor.
Skills
Attention to detail
Team player
Positive attitude
Education
Diploma
Job description
On-site - Rizal No Exp Required Diploma Contract
Job Description
Responsibilities
Maintain cleanliness and sanitation of the kitchen and dining areas.
Assist in the preparation and storage of food items.
Wash and sanitize kitchen utensils, dishes, and equipment.
Support kitchen staff in organizing and maintaining inventory.
Report any maintenance issues or hazards to the supervisor.
Requirements
Experience Level: 0–2 years
Skills and Competencies: Strong attention to detail and cleanliness
Qualities and Traits: Team player with a positive attitude
Working Conditions: Must be able to work in a fast-paced environment