Kitchen Steward

Lenox Hotel (Dagupan); Pangasinan; On-site; PHP 167,400 - 223,200; Full time

Job summary

A local hotel in Pangasinan is seeking a Kitchen Steward to maintain cleanliness and support kitchen operations. Responsibilities include washing dishes, assisting with food preparation, and ensuring compliance with health standards. Ideal candidates should possess a High/Senior High School diploma, be reliable, and thrive in a fast-paced environment.

Qualifications

• Proficient in maintaining cleanliness and organization in kitchen areas.
• Ability for heavy lifting and standing for long periods.

Responsibilities

• Maintain cleanliness and organization of the kitchen.
• Wash, dry, and store dishes and kitchen equipment.
• Assist with food preparation and stock management.

Skills

Stewarding

Kitchen hygiene

Communication skills

Attention to detail

Education

High/Senior High School diploma

Job description

Job Description

Employee Recognition and Rewards

Employee of the Month Award

Government Mandated Benefits

• Maintain cleanliness and organization of the kitchen and dishwashing areas.
• Wash, dry, and store dishes, utensils, and kitchen equipment.
• Assist with food preparation and stock management as needed.
• Ensure compliance with health and safety standards.
• Collaborate with kitchen staff to support efficient operations.
• Perform other duties as assigned by the kitchen manager.
• Educational Qualifications: High/Senior High School diploma required.
• Experience Level: Less than 1 year of relevant experience preferred.
• Skills and Competencies: Proficient in stewarding, kitchen hygiene, with strong written and verbal communication skills. Ability for heavy lifting and attention to detail is essential.
• Working Conditions: Fast-paced kitchen environment, requires standing for long periods and handling heavy items.
• Qualities and Traits: Reliable, hardworking, detail-oriented, and a team player.