Kitchen Manager

The Moment Group; Santa Rosa; On-site; PHP 167,000 - 290,000; Full time

Job summary

The Moment Group in Laguna, Philippines is seeking a kitchen supervisor role to ensure recipes are followed, control portions, and maintain strict sanitation during shifts.

The candidate will oversee food prep, monitor waste, conduct inventories, train staff, and coordinate line communication between front and back of house to ensure smooth operations.

Responsibilities

• Knowledgeable in Profit and Loss report particularly food costing and basic Microsoft Excel formulas.
• Supervise food prep and cooking to ensure recipes are followed accurately.
• Monitor portion sizes to maintain consistency and minimize waste.
• Maintain sanitation and safety standards throughout the kitchen area during the shift
• Store food products in strict compliance with safety practices (e.g., FIFO, temperature logs).
• Conduct inventory counts for food supplies and kitchen equipment as directed.
• Train kitchen staff on specific prep work and food plating techniques.
• Coordinate the line during peak hours to ensure smooth communication between the front and back of house.

Tools

Microsoft Excel

Job description

• Knowledgeable in Profit and Loss report particularly food costing and basic Microsoft Excel formulas.

• Supervise food prep and cooking to ensure recipes are followed accurately.

• Monitor portion sizes to maintain consistency and minimize waste.

• Maintain sanitation and safety standards throughout the kitchen area during the shift

• Store food products in strict compliance with safety practices (e.g., FIFO, temperature logs).

• Conduct inventory counts for food supplies and kitchen equipment as directed.

• Train kitchen staff on specific prep work and food plating techniques.

• Coordinate the line during peak hours to ensure smooth communication between the front and back of house.