Kitchen Crew

LYDIA EATERY

Davao del Sur

On-site

PHP 167,000 - 279,000

Full time

14 days+

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Job summary

A local eatery in Davao del Sur is looking for kitchen staff to assist with food preparation, maintain cleanliness, and support chefs during service. Ideal candidates should be self-starters, knowledgeable in kitchen hygiene, and possess strong communication skills. Responsibilities include preparing ingredients and ensuring a smooth workflow in the kitchen.

Qualifications

  • Ability to work efficiently in a fast-paced kitchen environment.
  • Knowledge of food safety and sanitation practices.
  • Strong teamwork and communication skills.
  • Discretion: handling sensitive information and tasks professionally.
  • Written and Verbal Communication Skills: clear communication with team.
  • Attention to Details: accuracy in tasks and procedures.

Responsibilities

  • Assist with food preparation, including chopping and slicing.
  • Maintain cleanliness and organization of the kitchen.
  • Support chefs by ensuring timely food delivery and stocking.
  • Work efficiently in a fast-paced kitchen, multitask, and follow instructions.
  • Adhere to food safety and sanitation practices.
  • Demonstrate strong teamwork and communication, with willingness to learn and assist as needed.

Skills

Self-Starter
Kitchen Hygiene
Stewarding
Discretion
Written and Verbal Communication Skills
Attention to Details

Job description

Job Description
  • Assist with food preparation, including chopping, slicing, and assembling ingredients for cooking.
  • Maintain cleanliness and organization of the kitchen, including washing dishes, sanitizing surfaces, and disposing of waste.
  • Support chefs and cooks during service by ensuring timely food delivery and stocking kitchen supplies.
  • Ability to work efficiently in a fast-paced kitchen environment, multitasking and following instructions.
  • Knowledge of food safety and sanitation practices.
  • Strong teamwork and communication skills, with a willingness to learn and assist where needed.
Qualifications
  • Self-Starter
  • Kitchen Hygiene
  • Stewarding
  • Discretion
  • Written and Verbal Communication Skills
  • Attention to Details

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