Kitchen Crew

Star Gate Global Education, Inc

Cebu City

On-site

PHP 201,000 - 268,000

Full time

14 days+

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Job summary

A leading culinary institution in Cebu City is looking for a Cook. The ideal candidate should have at least a high school diploma or equivalent, with prior experience in a similar role being preferred. Responsibilities include cooking or assisting in cooking, maintaining kitchen cleanliness, and following food safety guidelines. Knowledge of Japanese cuisine is a plus. This position is full-time and requires the ability to work shifts, weekends, and public holidays.

Qualifications

  • Must have at least a high school diploma or be college level in any field or possess an NC II Program in cookery.
  • Prior experience in a similar position is required.
  • Knowledge of Japanese cuisine is a plus.
  • Strong interpersonal skills are required.
  • Willing to work shifts, weekends and public holidays.

Responsibilities

  • Cook or help cook simple dishes as assigned.
  • Maintain cleanliness of the kitchen and utensils.
  • Ensure proper food storage and labeling.
  • Follow food safety and sanitation guidelines.
  • Follow food safety and sanitation guidelines.
  • Dispose of waste properly and keep work areas organized.
  • Restock kitchen supplies and ingredients as needed.

Skills

Attention to Details
Kitchen Hygiene
Interpersonal Skills
Japanese cuisine (bonus)

Education

High school diploma or College level
College level in any field
NC II in cookery

Job description

On-site - Cebu 1-3 Yrs Exp High/Senior High School Full-time

Job Description

DUTIES & RESPONSIBILITIES:

  • Cook or help cook simple dishes as assigned
  • Maintain cleanliness of the kitchen, utensils, and equipment
  • Wash dishes, pots, and kitchen tools
  • Ensure proper food storage and labeling
  • Follow food safety and sanitation guidelines
  • Dispose of waste properly and keep work areas organized
  • Restock kitchen supplies and ingredients when needed

Qualifications:

  • Has at least Highschool diploma or College level in any fields or NC II Program in cookery.
  • Prior experience in a similar position.
  • Has prior knowledge on how to cook Japanese cuisine is a plus.
  • Has excellent interpersonal skills
  • Ability to work shifts, over weekends, and on public holidays, as needed.

Cook Skill Attention to Details Kitchen Hygiene

Working Location

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  • or other illegal situations.
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