Housekeeping Supervisor (Hotel101-Cebu)

DoubleDragon Properties Corp.; Lapu-Lapu; On-site; PHP 240,000 - 360,000; Full time

Job summary

DoubleDragon Properties Corp. through Hotel101-Cebu is seeking a Housekeeping Supervisor to oversee all housekeeping staff and ensure rooms and public areas meet high cleanliness standards. You will inspect rooms, coordinate with Front Office and Engineering, and address service or equipment issues promptly.

Responsibilities include training and orienting staff, managing inventories, maintaining cleaning tools, and ensuring maintenance programs are followed and reports completed accurately.

Qualifications

• Bachelor's Degree in Hotel and Restaurant Management or any related course
• At least 2 years of working experience as Supervisor in the related field
• Strong background in housekeeping operations
• Systematic, self-starter, guest oriented and with an eye for details
• Strong leadership and organizational skills
• Committed in delivering high quality customer service

Responsibilities

• Supervise work activities of all personnel under Housekeeping Department
• Inspect rooms and public areas for cleanliness
• Work closely with Front Office and Engineering for room maintenance
• Investigate complaints regarding housekeeping service and equipment, takes corrective action
• Conduct orientation and training to explain policies and work procedures
• Manages inventories and stocks to ensure adequate supplies
• Maintenance of cleaning tools and equipment
• Ensures completion of calendar of cleaning activities and Maintenance Program
• Accomplishment of various report

Skills

Leadership

Organizational skills

Guest etiquette

Attention to detail

Education

Bachelor's degree in Hotel & Restaurant Management

Job description

Housekeeping Supervisor (Hotel101-Cebu)

• Supervise work activities of all personnel under Housekeeping Department
• Inspect rooms and public areas for cleanliness
• Work closely with Front Office and Engineering for room maintenance
• Investigate complaints regarding housekeeping service and equipment, takes corrective action
• Conduct orientation and training to explain policies and work procedures
• Manages inventories and stocks to ensure adequate supplies
• Maintenance of cleaning tools and equipment
• Ensures completion of calendar of cleaning activities and Maintenance Program
• Accomplishment of various report

Qualifications

• Bachelor's Degree in Hotel and Restaurant Management or any related course
• At least 2 years of working experience as Supervisor in the related field
• Strong background in housekeeping operations
• Systematic, self-starter, guest oriented and with an eye for details
• Strong leadership and organizational skills
• Committed in delivering high quality customer service