Hospitality and Tourism management Instructor

TRACE COLLEGE; Los Baños; On-site; PHP 335,000 - 614,000; Full time

Job summary

TRACE College in Los Baños, Laguna seeks an enthusiastic Hospitality and Tourism Management Instructor to join our academic team. This full-time role involves delivering practical and theoretical education to students, shaping professional competencies in hospitality and tourism.

The ideal candidate holds a Bachelor's degree or higher in related fields and has 3–5 years of industry experience, with the ability to teach diverse courses and use engaging, technology-enabled teaching methods.

Qualifications

• Bachelor's degree or higher in Hospitality Management, Tourism Management, Hotel Administration or a related field.
• 3–5 years of professional hospitality/tourism experience.
• Ability to create and deliver engaging content using various teaching methods and technologies.
• Strong communication and interpersonal skills across diverse student populations.

Skills

Teaching with tech

Student engagement

Communication skills

Hospitality/tourism knowledge

Time management

Education

Bachelor's degree or higher in Hospitality/Tourism/Hotel Admin

Job description

About the role

We are seeking an enthusiastic and experienced Hospitality and Tourism Management Instructor to join our academic team at TRACE College in Los Baños, Laguna. This is a full-time position that plays a vital role in shaping the next generation of hospitality and tourism professionals. As an instructor, you will be responsible for delivering comprehensive, practical, and theoretical education to students, ensuring they develop the competencies and professional skills required to excel in this dynamic industry. Your contribution will be instrumental in maintaining TRACE College’s reputation for academic excellence and industry relevance.

What we're looking for

• Bachelor's degree or higher qualification in Hospitality Management, Tourism Management, Hotel Administration or a closely related field

• Preferrably with mnimum of 3-5 years' professional experience working in the hospitality and tourism industry.

• Demonstrated expertise in areas such as hotel operations, event management, customer service, food and beverage management, or tourism destination development

• Strong knowledge of industry standards, best practices and current trends in hospitality and tourism

• Proven ability to create and deliver engaging educational content using a variety of teaching methods and technologies

• Excellent communication and interpersonal skills with the ability to work effectively with diverse student populations

• Organisational and time management skills with the capacity to manage multiple courses and administrative responsibilities