Frozen and Chilled Supervisor

Landers; Angeles; On-site; PHP 360,000 - 520,000; Full time

Job summary

Landers Angeles is seeking a Frozen and Chilled Supervisor to oversee daily operations of the frozen and chilled sections, ensuring product availability, stock rotation, food safety, and top-notch customer service. You will lead a team, monitor inventory, coordinate replenishment, and maintain merchandising standards to achieve sales targets while safeguarding freshness and compliance.

Bachelor's degree preferred; experience with frozen/chilled products and inventory control is valued; strong

Qualifications

• Bachelor's degree or related field preferred.
• Experience handling frozen and chilled products is advantageous.
• Knowledge of inventory control, merchandising, and food safety practices.
• Ability to work in a fast-paced retail environment.
• Supervise, coach, and motivate department personnel.

Responsibilities

• Supervise daily operations of the frozen and chilled departments.
• Ensure shelves, freezers, and chillers are fully stocked, clean, and organized.
• Maintain proper product displays and merchandising standards in accordance with company guidelines.
• Monitor product availability and coordinate replenishment to minimize stockouts.
• Ensure price tags and promotional materials are accurate and updated.
• Monitor inventory levels and prepare replenishment requests.
• Conduct regular inventory counts and assist in stock reconciliation.
• Minimize product spoilage, shrinkage, and wastage through effective stock management.
• Ensure compliance with food safety, sanitation, and quality standards.
• Inspect products for freshness, proper labeling, and expiration dates.

Skills

Team leadership

Stock management

Food safety

Customer service

Training

Education

Bachelor's degree

Tools

Inventory software

Job description

About the role

The Frozen and Chilled Supervisor is responsible for overseeing the daily operations of the frozen and chilled sections of the store. This role ensures product availability, proper stock rotation, food safety compliance, inventory accuracy, excellent merchandising standards, and outstanding customer service. The supervisor leads a team to achieve sales targets while maintaining the quality and freshness of temperature-sensitive products.

Key responsibilities

• Supervise daily operations of the frozen and chilled departments
• Ensure shelves, freezers, and chillers are fully stocked, clean, and organized
• Maintain proper product displays and merchandising standards in accordance with company guidelines
• Monitor product availability and coordinate replenishment to minimize stockouts
• Ensure price tags and promotional materials are accurate and updated
• Monitor inventory levels and prepare replenishment requests
• Conduct regular inventory counts and assist in stock reconciliation
• Minimize product spoilage, shrinkage, and wastage through effective stock management
• Ensure compliance with food safety, sanitation, and quality standards
• Inspect products for freshness, proper labeling, and expiration dates

About you

• Bachelor's degree in Business Administration, Retail Management, Marketing, or a related field is preferred
• Experience handling frozen and chilled products is an advantage
• Knowledge of inventory control, merchandising, and food safety practices
• Ability to work in a fast-paced retail environment
• Supervise, coach, and motivate department personnel
• Monitor employee performance and adherence to company policies
• Conduct training on product handling, food safety, and customer service standards
• Ensure excellent customer service and prompt resolution of customer concerns
• Enforce workplace safety and proper handling procedures
• Maintain clean, safe, and organized work areas at all times