Food & Beverage Manager: Elevate Dining & Lead the Team

Radisson Hotel Group; Quezon City; Vor Ort; PHP 600.000 - 900.000; Vollzeit

Benefits dieser Stelle

Up to 53% off stays for Team Members

30% off for Friends & Family

Exclusive Discounts on Breakfast, F&B,

Spa and more

Zusammenfassung

Radisson Hotel Group is seeking a Food & Beverage Manager to lead and elevate our F&B team in a dynamic hotel environment. You will oversee front and back of house operations, ensure seamless service, and drive guest satisfaction to the next level.

You will demonstrate strong leadership, hands-on management, and strategic thinking to deliver exceptional dining experiences and contribute to the hotel’s success in a competitive market.

Qualifikationen

• Proven experience in food & beverage service with excellent problem-solving capabilities.
• Excellent managerial skills with a hands-on approach and lead-by-example work style.
• Commitment to exceptional guest service with a passion for the hospitality industry.

Aufgaben

• Supports the smooth running of the food & beverage department, delivering guest service at the highest levels.
• Works proactively to improve guest satisfaction and timely responses to enquiries.
• Delivers plans and objectives for food & beverage initiatives and hotel targets.
• Manages the F&B team fostering growth, development and performance.
• Responsible for departmental budget, costs, inventory, productivity and performance.

Kenntnisse

Leadership

Communication

Guest service

Problem solving

Team management

Tools

IT systems

Jobbeschreibung

Radisson Hotel Group is seeking a Food & Beverage Manager to lead and elevate our F&B team in a dynamic hotel environment. You will oversee front and back of house operations, ensure seamless service, and drive guest satisfaction to the next level.

You will demonstrate strong leadership, hands-on management, and strategic thinking to deliver exceptional dining experiences and contribute to the hotel’s success in a competitive market.