FOOD ATTENDANT - Sta Rosa Laguna

Bravo Ventures Inc.; Santa Rosa; On-site; PHP 156,000 - 234,000; Full time

Job summary

Bravo Ventures Inc. in Laguna, Philippines, seeks a Food Attendant / Service Crew to support daily store operations, assist customers, prepare food, and maintain cleanliness and food safety standards.

This entry-level role offers hands-on experience in food service and retail, with opportunities to learn cashiering, teamwork, and operating procedures in a fast-paced environment.

Qualifications

• Open to fresh graduates.
• Experience in food service or hospitality is an advantage but not required.
• Able to communicate effectively and provide quality customer service.
• Willing to work shifts including weekends and holidays.

Responsibilities

• Assist customers with orders, inquiries, and service requests.
• Process cash and cashless transactions accurately.
• Prepare and assemble food and beverage items according to company standards.
• Ensure product quality, consistency, and proper presentation.
• Maintain cleanliness and organization of workstations, dining areas, equipment, and utensils.
• Replenish ingredients, supplies, and other operational requirements as needed.
• Follow food safety, sanitation, and workplace safety procedures.
• Support opening and closing activities and other daily operational tasks.
• Work collaboratively with team members to ensure efficient store operations.

Skills

Customer service

Cash handling

Food preparation

Teamwork

Job description

About the role

We are looking for a Food Attendant / Service Crew to support daily store operations through customer service, food preparation, cashiering, and maintaining cleanliness and food safety standards. This role offers an opportunity to gain valuable experience in the food and hospitality industry while working in a team-oriented environment.

Key responsibilities

• Assist customers with orders, inquiries, and service requests.

• Process cash and cashless transactions accurately.

• Prepare and assemble food and beverage items according to company standards.

• Ensure product quality, consistency, and proper presentation.

• Maintain cleanliness and organization of workstations, dining areas, equipment, and utensils.

• Replenish ingredients, supplies, and other operational requirements as needed.

• Follow food safety, sanitation, and workplace safety procedures.

• Support opening and closing activities and other daily operational tasks.

• Work collaboratively with team members to ensure efficient store operations.

About you

• Open to fresh graduates and applicants with or without prior work experience.

• Experience in food service, retail, hospitality, or customer-facing roles is an advantage but not required.

• Able to communicate effectively and provide quality customer service.

• Willing to learn and adapt to operational requirements.

• Able to work in a fast-paced environment.

• Willing to work on shifting schedules, weekends, and holidays as required.