A leading restaurant service provider in Makati is seeking enthusiastic food service staff to assist customers with menu selections and food orders. Responsibilities include preparing and serving food, maintaining cleanliness, and handling cash transactions. The ideal candidate is friendly, reliable, and has strong skills in waitering and hospitality. Experience in a fast-paced restaurant environment is preferred.
Qualifications
Educational qualifications: High School or Senior High School diploma required.
Less than 1 year of experience in a similar role preferred.
Proficient in cashiering and cooking; strong waitering and hospitality skills.
Responsibilities
Assist customers with menu selections and food orders.
Prepare and serve food and beverages.
Handle cash and process transactions accurately.
Skills
Cashiering
Cooking
Waitering
Hospitality
Communication
Education
High School or Senior High School diploma
Job description
Responsibilities
Assist customers with menu selections and food orders
Ensure cleanliness and organization of dining areas
Prepare and serve food and beverages
Handle cash and process transactions accurately
Maintain food safety and hygiene standards
Collaborate with team members to enhance customer experience
Qualifications and Requirements
Educational Qualifications: High School or Senior High School diploma required.
Experience Level: Less than 1 year of experience in a similar role preferred.
Skills and Competencies: Proficient in cashiering and cooking; strong waitering and hospitality skills; customer-oriented approach; excellent communication abilities.
Responsibilities and Duties: Prepare and serve food, handle cash transactions, ensure customer satisfaction, and maintain cleanliness.
Working Conditions: Fast-paced quick service restaurant environment with flexible hours.
Qualities and Traits: Friendly, reliable, and able to multitask under pressure while maintaining a positive attitude.